A picture of Ham and cheese on rye dip.

Ham and cheese on rye dip

LexiiMueller @ChefLex

Ham and cheese on rye dip

LexiiMueller @ChefLex

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Ingredients

6 servings

1 tbschopped shallot
8 ozcream cheese
1 cupsargento off the block shredded sharp cheddar cheese
1/2 cupsargento off the block shredded swiss cheese
4 ozdiced precooked ham
1&1/2 tbs dijon mustard
1/4 cupwater
1 boxrye with caraway seeds triscuits

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Steps

1

Chop shallot. Place all ingredients (except crackers) in slow cooker. Cover and cook on high 1 hour. Or cook on stove until cheeses are melted and mixture is smooth.
2

If using slow cooker place on warm. Serve dip hot with crackers.

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Cooksnaps

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LexiiMueller @ChefLex

on October 06, 2018 16:18

Comments

Keywords

Shallot Mustard Dijon Cream Cheese Cheese Ham Cheddar

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