Steps
- 1
Ingredients
- 2
Mix groundnut paste & water very well, (Ki hada gyada da ruwa ki dama sosai).
- 3
Strain groundnut in the pot & add the water & sugar, (ki tace gydar a tukunya ki kara ruwa kisa sugar).
- 4
Mix flour & milk making thick, (ki kwaba flour da madara da kauri)
- 5
Pour in a thick mixture of flour & milk into the boiling ground water, (ki dakko damammiyar fulawar da madarar ki zuba ki dama ki sauke).
- 6
Remove from fire ready to serve.
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