Fruit pudding

Name: Fruit pudding
Cuisine: Indian
Ingredients: 4 bread loafs; 1 glass cold milk,1 glass normal milk; 70 gms custard powder; as needed Chopped fruits of choice; 1 bowl whipped hung curd; 100 ml milkmaid; as needed Sugar; as needed Dry fruits

Meenal Singhvi Nahar @cook_13827442

Pune

#cookpadturns2 #sweetdish #recipecontest #fruit #fruits With lots of fruits ,nuts and custard mix this pudding is worth drooling.Celebrate and feast your guests with this dessert while ditching your desi mithais 😜

Meenal Singhvi Nahar @cook_13827442

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Ingredients

4bread loafs
1 glasscold milk,1 glass normal milk
70 gmscustard powder
as neededChopped fruits of choice
1 bowlwhipped hung curd
100 mlmilkmaid
as neededSugar
as neededDry fruits

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Steps

1

Boil 1 glass milk,add custard powder dissolved in milk and keep stirring until custard thickens.Let it cool.
2

Chop fruits and keep ready.
3

Mix curd,milkmaid and custard and add in all the fruits in it.Add sugar as per taste.
4

For assembling the pudding,take a rectangular dish,dip two bread loads in cold milk and place them evenly.
5

On top of the bread loafs,pour the fruit mix.
6

Add in some dry fruits.
7

Again make a layer of bread and then custard mix.Lastly top with dry fruits and some cornflakes for that crunchy flavour.Refrigerate for 4-5 hrs and serve chilled.