Marble vanilla cupcakes,# contest#

Name: Marble vanilla cupcakes,# contest#
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 300 g self rising four; 200 g margarine (used prestige); 150 g sugar; 3 eggs; 10 g cocoa; 1 tsp vanilla essence; 2 tsp milk

Linda Akinyi @linda2019

Kisumu

My daughters favourite,,,yummy and easy to makr

Linda Akinyi @linda2019

Kisumu

My daughters favourite,,,yummy and easy to makr

Saved

Ingredients

4 servings

300 gself rising four
200 gmargarine (used prestige)
150 gsugar
3eggs
10 gcocoa
1 tspvanilla essence
2 tspmilk

Saved

Steps

1

Measure all your ingredients using a weighing scale or measuring cups
2

Grease your baking pan and pre heat oven 180 degrees
3

In a bowl beat sugar and margarine till well mixed using a hand mixture it may take up to 10 minutes beating on a medium speed
4

Add eggs one at a time as you beat at a high speed after every addition
5

Add vanilla essence,beat till it combines well
6

To the mixture,add flour and fold using a spatula till all the flour mix well,
7

Add milk
8

Beat Till all the milk is well mixed,the mixture should not be too thick,,,
9

Divide the butter into two
10

On one,add the cocoa
11

Mix well to form this
12

Using 2 different spoon, scoop the butter and place it into the baking tin alternating the white and brown like this
13

Bake for 40 min,,