Steps
- 1
Firstly peel and grate potato and bottle guard now take a cooker add it in cooker add peas and slice onion now add water as required and cover the lid
- 2
Cook it for 25 minutes on low flame
- 3
Now take a pan add chopped onion, chopped tomatoes and green chilli now add turmeric powder salt and red chilli powder,and masala magic mix it well
- 4
Cook for 5 minutes now add butter or cream as you like and add paneer also
- 5
Cut Pav in to pieces spread butter or oil fry it on tawa
- 6
Serve pav with bhajji
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