In a bowl sieve the flour and baking powder then add sugar and give a good mix.

Melt your blueband and pour it in your flour and mix well until it looks like wet sand.

In a separate bowl bit your egg until foam forms on top then pour it in your flour mixture.

At this point add vanilla essence and milk gently do not pour the milk in at once.

When you get a pancake like texture that is very fine,doesn't have lamps and the mixture is not runny you are good to go.

Divide the mixture into 2 bowls and in one put in your cocoa powder and mix.

Pre heat the oven at 180°c, grease your cupcake tray using blue and and dust it using flour then start filling the tray with your mixture.

For each cupcake put in 1 spoon of the white mixture and 1 spoon of the cocoa mixture repeat the same until you are done.

Put your tray in the oven and let them cook for 20-30 minutes.

After the timer goes off, get your cupcakes out of the oven, use a toothpick to check if they are ready by piercing it through the cupcakes and if it come out clean they are ready. Set them aside to rest.

After 10 minutes they have cooled down and ready. Serve with your desired beverage. Enjoy 😋😋