Steps
- 1
Add 1 tsp ghee in a pan. Add grated apple in it
- 2
Stir and cook for a minute. Add milk and bring it to boil over medium flame
- 3
Add cherries and sugar
- 4
Stir and continue to cook until kheer turns thick
- 5
Switch off when the kheer reaches desired consistency
- 6
Transfer it to the serving bowl Garinsh it with apple slices and cherries
- 7
Apple kheer is ready
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