Wash and peel potatoes, cut in cubes

Heat a large pan, add oil and mince beef

Cook meat well and remove from pan

Place the pan back on the stove

Add oil and saute the onion, red bell pepper and green pepper

Add the cooked beef back and mix

Keep stirring to cook evenly

Add salt, maggi, aromat red chili, and all the remaining ingredients except the potatoes.

Cover and reduce heat allow to simmer. When it start to sweat and brings out water add potatoes and about 1/2 cup water

Cover and allow to cook

When potato is tender, remove from heat and serve with white rice, bread.

Enjoy