Steps
- 1
Clean and washed pomfret apply lemon juice and pinch turmeric powder and salt rub all over the fish keep aside for 20 minutes.
- 2
After 20 minutes apply all masala like red chilli powder turmeric powder and coriander and cumin powder powder on the fish keep again for 5 minutes.
- 3
Put one pan on flame add 2 to 3 tablespoon oil heat it Now roll the pomfret in rice flour and then add in hot oil,fry till golden brown colour. Fry fish is ready to serve.
- 4
Serve with hot dal and rice
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