Benny seed soup

Try this very sure you will like it. It's just like egusi
Benny seed soup
Try this very sure you will like it. It's just like egusi
Steps
- 1
Wash your meat(any protein of your choice) put in a pot, seasoning to teast and put to boil, allow it to boil out it's own water then add more water and allow to cook
- 2
Add your already washed stock fish or dried fish to the boiling meat, add your pounded crayfish and pepper, add palm oil and allow to boil. (At this point teast stock to be sure weather to add salt, more seasoning or not.)
- 3
Add your grinded Benny seed cover and allow to boil, add your ugu stir and put down. Soup is ready
- 4
You can serve with any swallow of your choice
Similar Recipes
More Recipes
-

Simran Ridhima
-

Vidyutaa Kashyap
-

Darshana Patel
-

Dahi Baingan (Eggplant in Yoghurt Gravy)
Bethica Das
-

Beena Radia
-

Rehana Wasim
-

Sarvat Hanif
-

Pinkblanket's Kitchen
-

Aunty Eiko's international cuisine experience
-

Cilantro pachadi, onion pachadi with Curd
Lakshmi Sridharan Ph D
-

Fluffy Jiggly Japanese Cheesecake (Egg Whites)
Pawon Indo Bule
-

Angela Mertoyono
-

🌈NinjaMommaKitchen🌈
-

Angela Mertoyono
-

Baked Pork Chops and Brown Rice GF
Dan Flynn
-

ummi Abba -

Jyoti Harisinghani
-

Debika Das
-

Jyoti Harisinghani
-

Jyoti Harisinghani
-

Priti Malpani
-

Bean cake(made from bean flour)
Chisdelight
-

White rice with onion and minced meat sauce
farha's Kitchen -

Samira Abubakar
-

Cucumber with peanut/groundnut
Zee's Kitchen



Comments