A picture of Black forest cake#authors marathon.

Black forest cake#authors marathon

Catherine Njoki @cook_12310061

Black forest cake#authors marathon

Catherine Njoki @cook_12310061

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Ingredients

173 gflour
195 gsugar
40 gcocoa powder
9eggs separated
Vanilla essence

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Steps

1

Preheat oven at 180 degrees
2

Separate the egg whites n yolk
3

Whisk the egg whites until they form still peak.
4

Add in the yolks one at a time as you beat.
5

Add the essence
6

Add sugar a tablespoon at a time to avoid deflating the mixture.
7

Sift the flour n cocoa. Fold in gently with a spatula
8

Pour the batter in a greased baking tin and bake for 35-45 mins at 180 degrees.
9

Decorate to your liking

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Cooksnaps

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Catherine Njoki @cook_12310061

on November 12, 2018 07:26

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