Soft yeast chapati#author marathon
Self taught thru youtube
Steps
- 1
Put the flour in a bowl,add yeast,sugar, margarine and eggs then mix well.add in the water and make dough.cover it with cling film and a kitchen towel and let it rise n double in size
- 2
After it rises,knead it for a minute then make the chapati is as shown below. can be eaten with ndengu stew or beans stew.enjoy
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