Crispy Skin Whole Roasted Squash
Sonia @sonia
Pretty much what it says in the time. Don’t forget to pierce the squash before cooking otherwise it’ll explode! Delicious hot from the oven just as it is, or drizzle with some extra virgin and rock salt, or scoop out the middle and use for soups and purées.
Crispy Skin Whole Roasted Squash
Pretty much what it says in the time. Don’t forget to pierce the squash before cooking otherwise it’ll explode! Delicious hot from the oven just as it is, or drizzle with some extra virgin and rock salt, or scoop out the middle and use for soups and purées.
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I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/
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