Ice Cream Cake

Name: Ice Cream Cake
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 10-12 unsalted biscuits; 1 tbsp white butter; 750 ml vanilla ice cream; 1 cup strawberry slices

jyotibahirat @jyotiskitchen

Bangalore

With the authentic taste of strawberries, and the perfect taste of vanilla, this ice cream cake is an all time favourite! The combination of vanilla ice cream, strawberries and biscuits is very refreshing. The best part about this recipe is- it is easy to make, and no baking is required!

jyotibahirat @jyotiskitchen

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Ingredients

15 to 20 mins

4 servings

10-12unsalted biscuits
1 tbspwhite butter
750 mlvanilla ice cream
1 cupstrawberry slices

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Steps

15 to 20 mins

1

Roughly crush the biscuits and add one tablespoon unsalted butter and mix well.
2

Spread this as a thin layer in a deep vessel.
3

In another container mix the frozen ice cream till it's becomes a smooth consisitency and spread this over the layer of biscuits.
4

Decorate with the slices of strawberries and deep-freeze for 20 to 30 minutes before serving the cake.
5

Serve immediately and enjoy!
6

Note : All the qauntities of the above ingredients can be adjusted according to the size of the cake.