Crispy chana squares

Name: Crispy chana squares
Total time: 1200 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup boiled black gram; 1 tablespoon chopped coriander leaves; 1 chopped onion; 2 Chopped green chillies; 6 bread slices; 1/2 teaspoon red chilli powder; 1/2 black pepper; to taste Salt according; For frying Oil

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post18

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post18

Saved

Ingredients

20 mins

8 servings

1 cupboiled black gram
1 tablespoonchopped coriander leaves
1chopped onion
2Chopped green chillies
6bread slices
1/2 teaspoonred chilli powder
1/2black pepper
to tasteSalt according
For fryingOil

Saved

Steps

20 mins

1

Take a bowl and add boiled black gram in it. Mash the black gram roughly.
2

Now add chopped onion to it.
3

Add chopped coriander leaves.
4

Break bread slices in to small pieces and add to black gram mixture. Also add salt, red chilli powder and chopped green chillies.
5

Mix all well to make a slightly tough dough.
6

Make squares of this dough.
7

Heat oil in a pan and fry these squares in medium hot oil till golden brown.
8

Take these squares out of oil after frying and keep them on a paper napkin.
9

Serve hot with tea or any other beverage of your choice.