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Masala chai
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A picture of Masala chai.

Masala chai

Sabina Tabassum
Sabina Tabassum @cook_13522338
Assam

Masala chai

Sabina Tabassum
Sabina Tabassum @cook_13522338
Assam
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Ingredients

10 mins
2 servings
  • 2 cupswater
  • 4 teaspoon sugar or add as per taste
  • 1/4 cup milk or add as per taste
  • 2 teaspoonassam tea
  • Chai masala (readymade)
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Steps

10 mins
  1. 1

    Take a pan.Once it's boiled, add tea leaves and sugar.

  2. 2

    The boiling time depends on how strong you want your tea. If you prefer a strong intense tea, then boil for a few more minutes.

  3. 3

    Add milk & chai masala.After that, boil for 2 to 3 minutes.

  4. 4

    Pour the tea through a tea strainer directly in the cup.

  5. 5

    Serve masala chai hot with some Indian snacks or Indian cookies or biscuits.

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Sabina Tabassum
Sabina Tabassum @cook_13522338
on November 23, 2018 08:59
Assam
A lecturer by profession but passionate about cooking.Love to learn and experiment with foods.You can also follow my food blog @khana_lazeez in Instagram for more lipsmacking and scrumptious dishes.
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