Boil the chicken addimg up salt,onion,knorr cubes and curry.boil to be chewable.parboil the rice for 20minutes and wash.

Cut the carrots,fresh pepper,fresh tomatoes heat up margarine and fry the onion,fresh pepper,fresh tomatoes,sweet corn,green peas,curry,salt,thyme and knorr cubes.scoope out 2 cksp out shredd 2 piece of chickenand add to it.then pour in the parboiled rice in the remaining stir and lower the heat to simmer for 5minutes.

Shredd 3 piece of chicken.heat up