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Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food)
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A picture of Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food).

Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food)

Harshitha Gurukumar
Harshitha Gurukumar @cook_14190807
Mysore

#sesamepeanut. Andhra is famous for food. Pachadi is one of the regular dish prepared to eat with rice. Can also have with dosa like chutney.

#sesamepeanut. Andhra is famous for food. Pachadi is one of the regular dish prepared to eat with rice. Can also have with dosa like chutney.

Read more

Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food)

Harshitha Gurukumar
Harshitha Gurukumar @cook_14190807
Mysore

#sesamepeanut. Andhra is famous for food. Pachadi is one of the regular dish prepared to eat with rice. Can also have with dosa like chutney.

#sesamepeanut. Andhra is famous for food. Pachadi is one of the regular dish prepared to eat with rice. Can also have with dosa like chutney.

Read more
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Ingredients

  • 1lemon sized tamarind
  • 1 cuppeanuts
  • 1onion
  • 1 tablespoonjeera/cumin seeds
  • 1 tablespoonurad daal
  • 10red chillies
  • To tasteSalt
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Steps

  1. 1

    Dry roast peanuts, jeera, red chillies and urad daal.

    A picture of step 1 of Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food).
  2. 2

    Grind all the ingredients except onion without water.

    A picture of step 2 of Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food).
  3. 3

    Add water and grind to smooth paste.

    A picture of step 3 of Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food).
  4. 4

    Crush the onion or can dice. Crushed onions gives more taste.

    A picture of step 4 of Chintapandu pachadi/ tamarind and peanut pachadi(Andhra food).
  5. 5

    Add the crushed onions and serve with hot rice and ghee.

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Copied!

Harshitha Gurukumar
Harshitha Gurukumar @cook_14190807
on January 10, 2019 11:15
Mysore

Comments

Er. Amrita Shrivastava
Er. Amrita Shrivastava @amrita_1905
January 10, 2019 11:17
👌👌
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