Irish Potato, Egg & Veggie Fries.

Name: Irish Potato, Egg & Veggie Fries.
Yield: 3 Servings
Cuisine: Nigerian
Ingredients: 8 large Irish potatoes, 3 raw eggs, fresh vegetable (green), fresh tomatoes, fresh pepper, 1 ball of Onion & any Seasoning of your choice (for me, I used, Maggi Star, Powdered ginger, thyme & salt)

Amaka Patience Emmanuel @cook_14331828

Irish Potato, Egg & Veggie Fries.

Amaka Patience Emmanuel @cook_14331828

Saved

Ingredients

3 Servings

8large Irish potatoes, 3 raw eggs, fresh vegetable (green), fresh tomatoes, fresh pepper, 1 ball of Onion & any Seasoning of your choice (for me, I used, Maggi Star, Powdered ginger, thyme & salt)

Saved

Steps

1

Boil your Irish potato in a pot of water
2

Wash & chop your vegetable, then set aside.
3

Wash your fresh tomatoes & fresh pepper & chop also...
4

Cut your onion bulb into slices
5

Break your eggs & whisk well
6

Once the potato is boiled, remove from water & peel, then cut into small sizes each of the potatoes..
7

Place your fry pan on fire...low heat please!
8

Pour in your vegetable oil, once hot, then add your chopped onion...
9

Followed by your chopped tomatoes & pepper...then stir together for about 3 minutes
10

Add your whisked egg & keep stirring...
11

Add your seasonings and salt..
12

Add your chopped vegetable..
13

Lastly, add your Irish potato then stir very well till all ingredients are well incorporated, then leave for 5 minutes..
14

At exactly 5 minutes, remove from heat or put off your source of heat then serve hot....!
15

There you have it! Irish Potato, Egg & Veggie fries!