Beefy Queso Dip

Name: Beefy Queso Dip
Cuisine: American
Ingredients: 2 and 1/2 lbs ground beef; 1 Large sweet onion chopped; 1 Tbsp granulated garlic; 2 packets regular Taco seasoning; Water; 1 Tbsp Slap ya mama Cajun seasoning; 2-15 oz cans white queso blanco; 1 lb-7oz jar of salsa con queso; 1 (10 oz) can Rotel (I used Fire Roasted); Frito corn chips (Scoops)

⚡Welderwoman⚡ @Welderwoman

Beefy Queso Dip

⚡Welderwoman⚡ @Welderwoman

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Ingredients

2and 1/2 lbs ground beef
1Large sweet onion chopped
1 Tbspgranulated garlic
2 packetsregular Taco seasoning
Water
1 TbspSlap ya mama Cajun seasoning
2-15 ozcans white queso blanco
1lb-7oz jar of salsa con queso
1 (10 oz)can Rotel (I used Fire Roasted)
Frito corn chips (Scoops)

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Steps

1

Brown the ground beef in a skillet on medium high heat with the onions and add the cajun seasoning
2

Make the taco seasoning according to the directions with water then add to beef mixture
3

Add the can of Rotel but drain the liquid in the can first
4

Cook the mixture DOWN making it thick this will take at least 15-20 minutes. Stir occasionally
5

Add both cans of white queso and stir until melted on medium to medium high heat
6

Add the salsa con queso (you may not need the whole jar) just keep adding and stirring till you think it is the right consistency
7

Heat the mixture until everything is melted together and bubbly taste it to see if it needs anything
8

Take off heat and let it cool (try not to eat it all) then place in a Tupperware and chill in the fridge until you need it !!
9

Serve WARM with the Scoops and you will get compliments !! ENJOY !! 😋😘😘😋