Mkate wa sinia/ mkate wa mchele #myunique ricecontest#
The thought of giving my family the coasterian feeling has led to this yummy snack.
Mkate wa sinia/ mkate wa mchele #myunique ricecontest#
The thought of giving my family the coasterian feeling has led to this yummy snack.
Open in Cookpad AppSteps
- 1
Blend the coconut with water to make coconut milk
- 2
Add soaked rice in two bits and blend
- 3
Add yeast, sugar and cardamon then blend the mixture attained will be as shown below
- 4
Transfer the mixture to a bowl
- 5
Cover the mixture and let it froth
- 6
This is how it should look like
- 7
Oil your sufuria, transfer the mixture to the sufuria and let it cook for 35-40 minutes at a low heat
- 8
The results after 35-40 minutes is as below
- 9
Turn the bread so that it can cook on the upper side for 10 minutes
- 10
Remove the bread from the sufuria, let it cool
- 11
Cut into pieces and serve
Cooksnaps
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