Soft Matcha Chocolate

Dark chocolate or white chocolate, the ganache is easy to make. You just mix the right amount of ingredients. Adding some Matcha Powder to the white chocolate ganache makes this delicious dessert. You only need 3 ingredients. No chocolate dessert can be easier than this!
Soft Matcha Chocolate
Dark chocolate or white chocolate, the ganache is easy to make. You just mix the right amount of ingredients. Adding some Matcha Powder to the white chocolate ganache makes this delicious dessert. You only need 3 ingredients. No chocolate dessert can be easier than this!
Steps
- 1
Place Cream and Matcha Powder in a heat-proof bowl, mix well using a whisk.
- 2
Add chopped White Chocolate OR White Chocolate Buttons and heat in the microwave for 30 seconds. Stir with the whisk until smooth. Heat extra time if required.
- 3
Line a small container with plastic wrap, pour the mixture and cool in the fridge for 1 to 2 hours until set.
- 4
Cut into bite-sized pieces. Dust with Matcha Powder.
Similar Recipes
More Recipes
-

Bethica Das
-

Mukti Sahay
-

Durreshahwar Khan
-

Spicy & Healthy Mixed Vegetable Masala Khichdi
Sangita Vyas
-

mary jane
-

Gochujang Veg. Paratha - Korean Style
Deepa Rupani
-

Padmini Venkatesan
-

Mogco Tokyo
-

Cori Gladden
-

Chef Bryce
-

My Grilling Spot
-

🌈NinjaMommaKitchen🌈
-

Meenat Kitchen
-

Ramcy Alfa
-

Meenat Kitchen
-

Hiroko Liston
-

Faithluv -

Fatimah Abdullahi
-

Princess Amrah
-

Chizzy's Fingers Abjmum18
-

Bilqees's Kitchen









Comments