Steps
- 1
Soak guinea corn over night, wash, add clove/ginger and grind into a smooth paste.
- 2
Add enough water, stir and sieve, allow the sieved water to settle, decant the water and find your raw pap settled under the bowl. Scoup a little into a bowl and add a little water, stir into a thick-liquid texture and keep aside.
- 3
Put water in a kettle, put to boil and turn into the prepared raw pap, stir and add sugar and milk 😋😋
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