Paneer stuffed cheezy bomb.(baked)

Name: Paneer stuffed cheezy bomb.(baked)
Total time: 2100 s
Yield: 8-10 servings
Cuisine: Indian
Ingredients: 1/2 cup paneer; 1 onion finely chopped; 1 tomato finely chopped; 1 green chilli finely chopped; 2 tbsp oil; 1 tsp cumin seeds; 1 tsp ginger + garlic finely chopped; 1/2 tsp turmeric powder; 1 tsp red chilli powder or as per taste; to taste Salt; 1/2 tsp garam masala; 1 juice of lemon; Fresh chopped coriander; For dough--; 1/2 cup all purpose flour; 2 tbsp oil; 1/2 tsp cumin seeds; 1/4 cup curd; 1/2 tsp baking powder; 1/4 tsp baking soda; to taste Salt; For spread-; 2 tbsp butter; 1 tsp tandoori masala; 1 tsp white/black Sesame seeds

Mamta L. Lalwani @kims_kitchen160316

Mandsaur (MP)

#cookpadturns2

Party starter

#cookpadturns2

Party starter

Mamta L. Lalwani @kims_kitchen160316

Mandsaur (MP)

#cookpadturns2

Party starter

#cookpadturns2

Party starter

Saved

Ingredients

T-30-35 mins.

8-10 servings

1/2 cuppaneer
1onion finely chopped
1tomato finely chopped
1green chilli finely chopped
2 tbspoil
1 tspcumin seeds
1 tspginger + garlic finely chopped
1/2 tspturmeric powder
1 tspred chilli powder or as per taste
to tasteSalt
1/2 tspgaram masala
1juice of lemon
Fresh chopped coriander
For dough--
1/2 cupall purpose flour
2 tbspoil
1/2 tspcumin seeds
1/4 cupcurd
1/2 tspbaking powder
1/4 tspbaking soda
to tasteSalt
For spread-
2 tbspbutter
1 tsptandoori masala
1 tspwhite/black Sesame seeds

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Steps

T-30-35 mins.

1

First in a bowl add all ingredients of dough...Mix well and knead a dough using required water..
2

Cover it and keep aside..
3

In a pan heat oil...Add cumin seeds... When they cracks...Add onion...Stir for half a min...Add ginger, garlic, green chilli..Stir...Add chopped tomato and all spices....Stir well....Add grated /crumbled paneer...Mix well...stir/Cook for a min..add lemon juice and chopped coriander....then switch off the flame... Stuffing is ready.
4

Knead dough again... Divide it into 6 portions...Roll it like puri...And cut with any circle shaped utensil/mould....
5

Place prepared stuffing in center..Place a small cheese cube...And cover it nicely..Make all similarly...
6

Now in a small bowl...Add butter, tandoori masala, and black/white sesame seeds..Mix well...And brush on prepared balls..
7

Bake for 20mins...On 180℃.
8

Paneer naan - cheesy bomb is ready...Serve hot with green chilli sauce or with ketchup.