My Bacon & Onion Sprouts

Name: My Bacon & Onion Sprouts
Total time: 1200 s
Yield: 4 servings
Cuisine: British
Ingredients: 200 g fresh sprouts boiled; 4 Slices Bacon or 8 slices streaky bacon; 1/4 small onion diced; 1 tsp Butter; 1/2 Tsp black pepper

Maureen 😀 @Moe131

Liverpool England

I wanted to make the sprouts tastier this time. Its my Christmas sprouts so nice. #Sidedish

Maureen 😀 @Moe131

Liverpool England

I wanted to make the sprouts tastier this time. Its my Christmas sprouts so nice. #Sidedish

Saved

Ingredients

20 minutes

4 servings

200 gfresh sprouts boiled
4 SlicesBacon or 8 slices streaky bacon
1/4small onion diced
1 tspButter
1/2 Tspblack pepper

Saved

Steps

20 minutes

1

Cut up the bacon into bits and the onion diced
2

Add the butter to a frying pan heat up then add the onions fry for 1 minute. Then the bacon bits. Fry for 3 minutes.
3

Boil the sprouts then in a colunder rinse with cold water to keep them firm. Drain for 10 minutes.
4

Cooked.
5

Next cut the sprouts in half down towards the root.
6

When the bacon and onions are near to cooked Add the sprouts give it a fast fry for a couple of minutes so as the flavour of the bacon and onions soak into the sprouts.
7

Add a little more butter and black pepper.
8

Ready.when the sprouts are a little brown.

Saved

Cooksnaps

Saved

Maureen 😀 @Moe131

on December 07, 2018 14:04

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜