Meat Surprise

Name: Meat Surprise
Total time: 2700 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 3 cups flour,1tablespoon baking powder,5tablespoons butter,1maggi cube,little salt to taste,minced meat for dough.For fillings minced meat,scotch bonnet,red pepper,green papper,onions

Salwise's Kitchen @cook_13813635

Zaria City

#kadunastate,meat surprise is very delicious and tasty.

Salwise's Kitchen @cook_13813635

Zaria City

#kadunastate,meat surprise is very delicious and tasty.

Saved

Ingredients

45 mins

3 servings

3 cupsflour,1tablespoon baking powder,5tablespoons butter,1maggi cube,little salt to taste,minced meat for dough.For fillings minced meat,scotch bonnet,red pepper,green papper,onions

Saved

Steps

45 mins

1

Mix all up the ingredients(I.e flour,baking powder,salt, maggi and butter) for d minced meat boil it very well before adding to the dough.
2

Add cold water gradually-gradually,to make a fluffy dough,keep kneading until well combined.
3

Then cover the dough and keep it in a warm place for some minutes.
4

When the dough reaches some minutes,
Oily ur board.. Knead it again,then cut as ur desire.
5

For me I made these fish and catapilla shapes.
u can make any shape as ur desire.
6

For the fillings
heat lillte oil, add ur minced meat,maggi and spices of ur choice including peppers (that u hv already greated)
7

Keep on stirring until done,then fill the dough and fold it very well.
fry in a hot oil until golden brown.
enjoy.
8

See the inside