Instant Paneer Pizza

Name: Instant Paneer Pizza
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 pizza bases; 100 gm paneer cut into cubes; 1 capsicum cut into cubes; 1 onion cut into cubes; 1 tablespoon pizza herbs/oregano; 1 tablespoon black pepper powder; 1/2 cup cheese; 1 tablespoon butter; 1 tablespoon vegetable oil; 3 tablespoon tomato ketchup; 2 tablespoon red chilli sauce; to taste salt

Tanima Sarkhel @cook_11753550

Kolkata

This is the easiest and the tastiest way of preparing a vegetarian pizza. Have it as an evening snacks or breakfast.

Tanima Sarkhel @cook_11753550

Kolkata

This is the easiest and the tastiest way of preparing a vegetarian pizza. Have it as an evening snacks or breakfast.

Saved

Ingredients

30min

2 servings

2pizza bases
100 gmpaneer cut into cubes
1capsicum cut into cubes
1onion cut into cubes
1 tablespoonpizza herbs/oregano
1 tablespoonblack pepper powder
1/2 cupcheese
1 tablespoonbutter
1 tablespoonvegetable oil
3 tablespoontomato ketchup
2 tablespoonred chilli sauce
to tastesalt

Saved

Steps

30min

1

Heat a pan and put the pizza base. Grease the butter on the top part of the pizza. Heat it for 2min and then remove it from the flame. This will keep the pizza bases soft.
2

Heat the oil in the same pan. Add the onions and capsicum. Season them with some salt. Saute it in a medium flame. Cover it with a lid and again saute the veggies until they are almost cooked.
3

Add the paneer. Again fry it for sometime and then add half of the tomato ketchup, half of the red chilli saute, half of the oregano/pizza herbs. Saute it very well.
4

Remove it from the flame.
5

Add the rest of the tomato ketchup and red chilli sauce on the top portion of the pizza bases.
6

Add the vegetables and paneer cubes.
7

Add the oregano/ pizza herbs and black pepper.
8

Add the grated cheese.
9

Heat the pan and add the pizza. Simmer the flame and keep it covered for 3mins.
10

Remove it from the flame and serve hot