Simple indomie
Steps
- 1
Pour 1tbspn of oil and pour the attaruhu plus onions and fry for 30secs.
- 2
Pour water and wait to boil with your egg in it.
- 3
When it starts boiling put the indomie with the seasoning and Maggi, cover to cook for 2mins.
- 4
Remove the egg and break the shell, then set aside.
- 5
When the indomie has cooed to your taste pour in a plate and serve with the egg
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