Cut all the vegetables in small pieces and boilit with only 1 pressure cooker whistle.

Boil basmati rice with 1 t spoon ghee and salt to taste.do not over cook rice otherwise grains will break down and rice will be sticky.

Now take a pan and put 2 teaspoon ghee and add 2 cloves and small part of cinnamon. Now add all vegetables and add some salt. Now add rice. After 2 mins your rice is ready.

Serve with curd or kadi. I served with kadi.