Hot and sour soup

Name: Hot and sour soup
Cuisine: British
Ingredients: 1/2 cup finely chopped cabbage; 1/2 cup finely chopped carrot; 1/2 cup finely chopped capsicum; 2 tbsp corn flour; 1 tsp finely chopped ginger; 1 tbsp finely chopped garlic; 2 chopped green chilli; 2 tbsp dark soya sauce; 2 tbsp tomato sauce; 1 tsp vinegar Salt as a taste; 1 tbsp oil 2 cups water or as required; 1/2 cup fried noodles for toppings; 4 tsp corn starch; 1/2 cup water

Minakshi Singh @minu15feb

United Kingdom

Hot and sour soup

Minakshi Singh @minu15feb

Saved

Ingredients

1/2 cupfinely chopped cabbage
1/2 cupfinely chopped carrot
1/2 cupfinely chopped capsicum
2 tbspcorn flour
1 tspfinely chopped ginger
1 tbspfinely chopped garlic
2chopped green chilli
2 tbspdark soya sauce
2 tbsptomato sauce
1 tspvinegar Salt as a taste
1 tbspoil 2 cups water or as required
1/2 cupfried noodles for toppings
for corn starch:
4 tspcorn starch
1/2 cupwater

Saved

Steps

1

Heat a pan, add oil along with chopped ginger, chilli and garlic and saute till they become light pink.
2

Now add chopped cabbage, capsicum and carrot or any veggies of your choice. saute for a minute.
3

Now add tomato sauce, soya sauce and salt, cooked a minute.
4

After that add 2 cups of water and give a good stir. add more water if required.
5

Boil for 5 minutes or till the veggies get cooked well. do not over cook the veggies.
6

Now add and stir the corn starch paste. Now serve the soup topped with some fried noodles and spring onions.

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Cooksnaps

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Minakshi Singh @minu15feb

on December 28, 2018 20:37

United Kingdom

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Hot and sour soup

Hot and sour soup

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