Porridge Sweet potato
Open in Cookpad AppSteps
- 1
Peel, cut and wash the sweet potatoes. Add to boiling water. Add salt.
- 2
Place a clean pot on heat. Add red oil. Allow to get hot. Add chopped onions, pepper and tomatoes. Add the shredded dryfish, crayfish, cubes and a little salt. Add little ginger and garlic. Allow to cook properly
- 3
Drain out the water from the cooked sweet potatoes. Mix the sauce with it. Allow to simmer. Serve as desired.
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