Manchurian

Name: Manchurian
Cuisine: Indian
Ingredients: 1 cup grated cauuliflower; 4 tsp besan; 4 tsp corn flour; 4 tsp garlic paste; to taste Salt, red chilli and chat masala; 3 tsp soya sauce; 2 finely chopped onion; 2 finely chopped potato; 1 finally chopped capsicum; 2 pinch turmeric powder; To taste manchurian masala

sandhya @cook_13932219

jalandhar cantt

Manchurian

sandhya @cook_13932219

Saved

Ingredients

1 cupgrated cauuliflower
4 tspbesan
4 tspcorn flour
4 tspgarlic paste
to tasteSalt, red chilli and chat masala
3 tspsoya sauce
2finely chopped onion
2finely chopped potato
1finally chopped capsicum
2 pinchturmeric powder
To tastemanchurian masala

Saved

Steps

1

Now take a big bowl add grated cauliflower, corn flour, besan and garlic paste, chat masala, salt and red chilli powder make a soft balls
2

Keep 15 minute for rest
3

Now deep fry all balls in medium hot oil.
4

Take a pan add 2 tsp oil saktey chopped vegetable s, add all spices and souces.mix well
5

Add 3 tsp water and now add manchurian balls and mix well.
6

Serve as snacks.with tomato sauce.or garlic sauce.