Steps
- 1
In a bowl cut the spiral of the periwinkle and wash thoroughly with little salt to avoid sand and dirts
- 2
In another pot season the smocked fish with salt maggi for some minutes add pepper onions and the periwinkle
- 3
Mash the boiled yam very well and add little water and sieve
- 4
Now pour the sieved boiled yam to it stir well add the prawn allow for some minutes
Similar Recipes
More Recipes
-

Bianca Mwale
-

Pratikshya Mahapatra
-

Barnali Debdas
-

Durreshahwar Khan
-

wingmaster835
-

Archana Agrawal
-

Corn 🌽 Capsicum 🫑 Cheesy Toast
Bina Anjaria
-

Nutan Shah
-

Living Without A Gallbladder
-

Dan Flynn
-

skunkmonkey101
-

Sesame Seeds Laddu | Til Ladoo
Neetu Suresh (Sunera Kitchen)
-

Foodie Murtuz -

Kajal Mehta
-

Falgooni Mangrola
-

Becky
-

Mamta L. Lalwani
-

Millet with beans (gero da wake
Rahma kabir
-

Lalit Kumar
-

Sonam Narang -

Sonia
https://cookpad.wasmer.app/us/recipes/6815915












Comments (3)