Homemade Eggless Vanilla Cake (Microwave, first try)

Name: Homemade Eggless Vanilla Cake (Microwave, first try)
Total time: 2700 s
Cuisine: Indian
Ingredients: 1 cup maida; 1.25 cup nestle milkmaid; 250 gram butter; 1 tbsp baking powder; 1 tsp vanilla essence

Anupama @anupallavi

Bangalore

We tried our hands at making cake at home for the first time. I think if we keep doing it regularly we will definitely reach closer to perfection. There were few missing accessories needed while baking the cake. But still it came out pretty well. Hope you also try it at home and let me know

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Ingredients

45 mins

1 cupmaida
1.25 cupnestle milkmaid
250 grambutter
1 tbspbaking powder
1 tspvanilla essence

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Steps

45 mins

1

First seive 1 cup maida using a fine seive.
2

In another bowl, take the condensed milk
3

Now in a bowl, whisk together maida baking powder and baking soda
4

Use 2 tsp butter to grease and line the cake pan. Also meanwhile you can preheat the oven to 175 deg Celcius.
5

Now in the bowl, add butter and condensed milk and mix it. Beat the mixture till all ingredients are incorporated and it becomes a flowing batter.
6

Now pour the batter evenly into prepared cake tin.
7

Put it in oven and bake it for 25-30 minutes. Insert a skewer stick and check if batter clings to it or it comes out clean.
8

Allow it to cool completely. Serve it at room temperature