Peanut curry

Name: Peanut curry
Cuisine: Indian
Ingredients: 1/2 cup- Boiled peanut; 1/2 cup- Onion,tomatos,green chillis and ginger garlic paste; 2 tsp Roasted peanut and chesew nut paste; 1/2 tsp Cumin seeds; 1/2 tsp Mustard seeds; 1/2 tsp Turmeric powder; 1/2 tsp Coriander powder; 1/2 tsp Red chilli powder; 1/2 tsp Garam masala; to taste Salt; As needed Oil; 1 tbsp- Chopped green coriander; White sesame for garnish

Jayakrite Kande @cook_12324384

Raipur

#sesamepeanut
Post 1

Jayakrite Kande @cook_12324384

Raipur

#sesamepeanut
Post 1

Saved

Ingredients

1/2cup- Boiled peanut
1/2cup- Onion,tomatos,green chillis and ginger garlic paste
2 tsp Roasted peanut and chesew nut paste
1/2 tsp Cumin seeds
1/2 tspMustard seeds
1/2 tsp Turmeric powder
1/2 tsp Coriander powder
1/2 tspRed chilli powder
1/2 tspGaram masala
to tasteSalt
As neededOil
1tbsp- Chopped green coriander
White sesame for garnish

Saved

Steps

1

Take a pan and heat them after then add 2 tbsp oil and add mustard and cumin seed and sauté for one min.
2

After add onion,tomatos,green chillis and ginger garlic paste, salt, turmeric powder, coriander powder, red chilli powder and garam masala and cook to masala for 10-15 min.
3

Now add peanut and chesew nut paste in masala and add 1/2 cup water or cook it to 5 min more.
4

Add one more time 1/2 cup water or take one boil after then add boiled peanut in masala.
5

Now close to pan's lid and cook it to 5 min.
6

Peanut curry is ready for serve, garnish it to green coriander and white sesame and serve with hot rice or roti.