Open in Cookpad AppSteps
- 1
Deseeds Dates,Chop roughly and dip in Lukewarm milk.
- 2
Take dates in a blender, add ½ cup milk and puree till smooth.
- 3
Take remaining milk in a sauce pan. Bring it to a boil.
- 4
Add dates puree and cook for 10-15minutes on low flame.Switch off the flame.
- 5
Add cardamom powder and mix well.
- 6
Heat ghee in a pan.Fry cashews,almonds and finely chopped dates and cook till crispy.
- 7
Add it into the kheer and mix well.Add raisins also.Transfer it into serving bowl.
- 8
Keep in refrigerator for some time,add some more chopped almonds and raisins.Enjoy😋
Similar Recipes
More Recipes
-
Chicken Pesto Stuffed Portobello Mushrooms
-
-
Aloo Paratha (Stuffed Flatbread)
-
-
Refreshing Summer Onion & Tomato Salad
-
-
-
-
Brown sugar cookies with pecans and chocolate chips
-
-
-
Baked chicken breast with vinaigrette
-
-
-
-
Burabusko by mrs a i zira aka Maryam mukhtar nayaya
-
-
-
-
-
Veggies rice and tomatoes stew
-
Comments