Wash your meat and add onion and seasoning.add ginger&garlic, cover it and cook for saven minutes.

After seven minutes put blanded tomatoes and pepper add little vegetable oil or palm oil, because granut it has a oil mix it, leave it some minuets.

Add water, sesoning, curry ginger and garlic. after 15 minutes put groundnut and mix it well add salt.

After ten minutes put yakuwa and spring onion mix it, leave for five minutes you can eat with tuwo, pounded yam semovita e.t.c