Chocolate golgappas with fruits

Name: Chocolate golgappas with fruits
Cuisine: Indian
Ingredients: 10 golgappas; 200 grams dark cooking chocolate; 1 bowl cut and chopped fruits (banana, apple, pineapple,grapes); 1/2 cup whipped cream 2tbsp milk; For garnishing Pomegranate seeds

Nivedita Sehgal @cook_8060506

#winter fruit recipe

Nivedita Sehgal @cook_8060506

#winter fruit recipe

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Ingredients

10golgappas
200 grams dark cooking chocolate
1 bowlcut and chopped fruits (banana, apple, pineapple,grapes)
1/2 cupwhipped cream 2tbsp milk
For garnishingPomegranate seeds

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Steps

1

Combine the chocolate and milk in a microwave safe bowl and microwave on high for 30 seconds.
2

Remove from the microwave mix gently till no lumps
3

Now dip each golgappas in the melted chocolate and coat well from all sides
4

Remove it with the help of fork and place it on foil and refrigerate for 3 minutes or till set
5

In a bowl mix all chopped fruits and Cream mix well.
6

Make a hole in the golgappas and fill the fruit cream in it garnish with fresh cream and Pomegranate seeds.
7

Sweet chocolate golgappas are ready to serve