Gobhi Manchurian

Name: Gobhi Manchurian
Cuisine: Indian
Ingredients: 2 cup cauliflower florets; 1 cup Onion; 1 Capsicum; 1 cup Green chills; 1 cup Cabbage; 1 tsp Ginger garlic paste; 2 tsp Tomato sauce; 2 tsp Corinder leaves; 2 tsp Green chills sauce; 1 tsp Soya sauce; 1/2 tsp vinegar; 2 tsp Salt; 2 cup Oil; 2 tbsp Corn flour; 1 tbsp All purpose Flour; 1/2 cup Water; 1 tsp Red chilli powder; 1 tsp Black pepper; as needed tomato ketch up

Aishwarya Kitchen A @aishwarya1990

#winter

Aishwarya Kitchen A @aishwarya1990

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Ingredients

2 cupcauliflower florets
1 cup Onion
1 Capsicum
1 cup Green chills
1 cup Cabbage
1 tsp Ginger garlic paste
2 tsp Tomato sauce
2 tspCorinder leaves
2 tsp Green chills sauce
1 tsp Soya sauce
1/2 tsp vinegar
2 tspSalt
2 cup Oil
2 tbsp Corn flour
1 tbsp All purpose Flour
1/2 cup Water
1 tsp Red chilli powder
1 tspBlack pepper
as neededtomato ketch up

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Steps

1

First step take a bowl adds all purpose flour,corn flour, salt,red chilli powder, black pepper,Soya souce, water mix well without any lumps add florets and marinate it. Keep a frying pan on gas add oil heat it fry marinated flower fry upto crispy and tasty.
2

Take a another Pan add oil heat it fry all ingredients like ginger garlic powder, green chillies, onion, capsicum, cabbage, coriander leaves fry it after that add Soya sauce, tomato sauce, green chillies sauce mix it fry well.
3

Final step add fried floretsr (Gobi) mix well.
4

Finally garnish with coriander leaves & ketchup.