Fresh pole bean in butter
I grew up growing, picking, snapping, and eating these. Usually they are boiled with onion butter and bacon or ham. That is another recipe. This one is easy and delicious. These are grown locally. Some people call these Italian green beans, which are usually canned, but there is an entirely different flavor when its fresh.
Fresh pole bean in butter
I grew up growing, picking, snapping, and eating these. Usually they are boiled with onion butter and bacon or ham. That is another recipe. This one is easy and delicious. These are grown locally. Some people call these Italian green beans, which are usually canned, but there is an entirely different flavor when its fresh.
Cooking Instructions
- 1
Wash the beans. Break the ends off that was attached to plant. Sometimes a bit of stringy thing will come off the edges. Throw that stuff away. The rest of bean snap into 3 pieces
- 2
Melt butter in a pan add the snapped beans into butter in the pan. Add salt.
- 3
Chop and add the onion then stir well coating everything
- 4
Cook covered 20-30 minutes. Stirring occasionally. Till done hope you enjoy!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
-
-
Buttered Garlic Green Beans Buttered Garlic Green Beans
Here is a simple and delicious way of preparing green beans that brings out the sweetness of the green beans and can be done in well under 10 minutes.
-
Homestyle Green Beans Homestyle Green Beans
This is hands down my favorite way to eat green beans, and nothing beats using fresh. Unless using your pressure cooker, cooking fresh green beans this way takes quite some time, but is still super easy.Additionally, this may seem like a lot of salt, but you're seasoning the water to flavor the beans. They don't soak up much water, and you won't be eating/drinking the water so it's all good.
-
Extra Special Fresh Green Beans Extra Special Fresh Green Beans
Grew up on a truck garden farm. .. as a youth I LOATHED picking green beans. Now I can appreciate buying them at farmers markets in the summer!
-
Sautéed fresh Green Beans Sautéed fresh Green Beans
I’m hoping my garden having buds will show me more of their fresh garden hauls. I know it’s early yet. They inspire me with their beautiful veg!!These are so good and fresh and very calming to snap beans. We used to do it when I was little in Louisiana. Shucking corn too. It takes very little time to make these. I should do it more often.
-
Fresh garlic green beans Fresh garlic green beans
this is a side goes well with many lunches and dinners
-
-
Ground Pork and Pole Beans Ground Pork and Pole Beans
Pole beans are the same as Italian cut beans in the store. Kinda like green beans but flat instead of round. Goes good with a glug of hot vinegar sauce or red wine vinegar.
-
Buttery Garlic Green Beans Buttery Garlic Green Beans
This is a very simple way to cook a really edible side vegetable
More Recipes
Comments (2)