Red/Purple cabbage with beef

Name: Red/Purple cabbage with beef
Yield: 6 servings
Cuisine: American
Ingredients: 1 pound beef, or any ground meat; 1 medium head purple/red cabbage; 1/3 stick butter; 1/2 tablespoons salt; 1/2 teaspoon granulated garlic powder; 2/3 chopped onion; 2 large carrots; 1/4 cup vegetable oil; 2 tablespoons red wine vinegar; 1 tablespoons honey

skunkmonkey101 @skunk_monkey101

Dover, Florida

So very delicious

skunkmonkey101 @skunk_monkey101

Dover, Florida

So very delicious

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Ingredients

6 servings

1 poundbeef, or any ground meat
1medium head purple/red cabbage
1/3 stickbutter
1/2 tablespoonssalt
1/2 teaspoongranulated garlic powder
2/3chopped onion
2large carrots
1/4 cupvegetable oil
2 tablespoonsred wine vinegar
1 tablespoonshoney

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Steps

1

Heat oil brown the beef
2

Add chopped onion and sauté till onions are half done. Add the butter and spices.
3

Wash and chop the cabbage. Add to beef
4

Slice the carrots
5

Add carrots to the beef and cabbage stir well. Cover and cook 20 minutes
6

When carrots are tender, add vinegar and honey. Serve I hope you enjoy!
7

Thank you Sarah Leonhardt for bringing errors I omitted in the recipe revised August 24th 2018.

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on April 20, 2016 18:10

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....