Nuts and choco stuffed puff
What do you do with a little puff pastry that remained? you guessed right #chocolatebakingcontest
Nuts and choco stuffed puff
What do you do with a little puff pastry that remained? you guessed right #chocolatebakingcontest
Open in Cookpad AppSteps
- 1
Roll out the dough over the sugar and apply some molten chocolate
- 2
Divide the dough into four portions
- 3
Spread the ground nuts over two portions, apply some egg wash on the edges and cover with the other pieces (which have no ground nut)
- 4
Slightly dock them
- 5
Apply some egg wash
- 6
Put in a 180 degree preheated oven and bake for 10 minues
- 7
Place ona greased oven tray and press the ends then apply some egg wash
- 8
Put in a 10-minute, 200 degree preheated oven, and bake for 10 minutes
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