Steps
- 1
Peel, cube and wash potato. Cook a little. Drain and allow to cool.
- 2
Marinate beef, grill, allow to rest and cut.
- 3
Cut all vegetables needed same size.
- 4
Oil casserole dish. Or use foil in a baking pan.
- 5
Break eggs, add milk, season, add all cut vegetables, potato, beef and season. Add curry and tumeric powder and combine well.
- 6
Put in preheated oven and allow to get done and set.
- 7
Done.
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