Take one pan and heat it after than add ghee in pan when ghee is malted and heated add suji and roast for 1-2 min in medium flame. After then add besan in pan and again roasted for 2-3 min in medium flame.

Now add all the dry fruits in suji and besan mixture, and now add water and cook on low heat till all the water is observed by suji and besan and they are softened.

Suji and besan halva is ready. serve hot.