Plantain swallow with egusi soup

Name: Plantain swallow with egusi soup
Cuisine: Nigerian
Ingredients: 2 unripe plantain; 2 cups water; Blender; Pot; spoon Cooking

Hussaina Abdullahee @northern_foodie01

Adamawa

#plantainrecipecontest
This plantain swallow is an unforgettable swallow because when ever yhu taste it for the first time;u will alwayz like to have it when ever yhu hv some plantains available

Hussaina Abdullahee @northern_foodie01

Adamawa

#plantainrecipecontest
This plantain swallow is an unforgettable swallow because when ever yhu taste it for the first time;u will alwayz like to have it when ever yhu hv some plantains available

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Ingredients

2unripe plantain
2 cupswater
Blender
Pot
spoonCooking

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Steps

1

Here are the 2 unripe plantain,peel it and cut into cubes
2

Transfer them into a blender jar,add 2cups of water and blend to your desire consistency
3

Transfer the blended plantain into a pot,here is it
4

Cook on low/medium heat for 15-20min stirring occasionally to avoid lumps.....it has thicken and almost ready
5

Cover the pot and allow it to steam for 5mins
6

Oil a bowl and transfer the swallow into and allow to cool and set for 7minz
7

Plantain swallow is ready with egusi soup
8

It's so delicious
9

Its gummy and no one can identify which type of swallow it is,until you say it
10

Note:there is no any additional water for the swallow to cook,the water used for blending is enough