A picture of Gaja.

Gaja

Bibhasini Patra @cook_9634440

#Flour (Maida)
#Post-3

#Flour (Maida)
#Post-3

Gaja

Bibhasini Patra @cook_9634440

#Flour (Maida)
#Post-3

#Flour (Maida)
#Post-3

Saved

Ingredients

1 kgMaida
50 gmDalda
1 tspbaking soda
as neededOil
1 kgsugar

Saved

Steps

1

Take a bowl add maida,baking soda,&dalda crumble well,than add water makes a dough.roll the dough,cut it pieces,fry the gaja on low flem.
2

Makes sugar syrup dip the gaja on syrup.Gaja is ready.Gaja is use as prasad of Lord Jagarnath.

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Cooksnaps

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Bibhasini Patra @cook_9634440

on February 08, 2019 13:39

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