Suji cake

Name: Suji cake
Cuisine: Indian
Ingredients: 2 cups Rawa/Suji; 1/2 cup maida or aata; 1 tbsp Tutti frutti coated with flour; 1 tsp baking powder; 1/2 tsp baking soda; pinch Salt; 2 tbsp oil; 1 cup Sugar powder; 1/2 cup Curd; 2 tsp dry fruits; As needed Milk

Ridhi Pathak @cook_13452589

Lucknow

Suji cake

Ridhi Pathak @cook_13452589

Saved

Ingredients

2 cupsRawa/Suji
1/2 cupmaida or aata
1 tbspTutti frutti coated with flour
1 tsp baking powder
1/2 tsp baking soda
pinchSalt
2 tbsp oil
1 cup Sugar powder
1/2 cup Curd
2 tsp dry fruits
As neededMilk

Saved

Steps

1

Take all the dry ingredients and seive it twice add oil,curd and milk and make a proper flowing mixture of cake add coated dry fruits and tutti frutti.
2

Transfer it into a cake tin tap it and place it in a pre heated kadhai for 30 to 40 mins.Check after 30 mins with the help of tooth pick.
3

Now your healthy cake is ready.Serve it with evening tea.