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Crispy semolina onion fry
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A picture of Crispy semolina onion fry.

Crispy semolina onion fry

Parul Sharma
Parul Sharma @cook_9632390

# morningbreakfast

# morningbreakfast

Read more

Crispy semolina onion fry

Parul Sharma
Parul Sharma @cook_9632390

# morningbreakfast

# morningbreakfast

Read more
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Ingredients

  • 1 cupsemolina
  • 1/4 cupgram flour
  • 4onion roughly chopped
  • 4green chillies finely chopped
  • 1/2 tsp red chilli powder
  • 1/2 tsp chaat masala
  • 1 tspCoriander powder
  • 1/2 tspturmeric powder
  • 2 tsp lemon juice
  • 1 tspSugar
  • to tasteSalt
  • SomeChopped Coriander Leaves
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Steps

  1. 1

    Chop onion, semolina, gram flour and all above mentioned spices take in a mixing bowl

  2. 2

    Add salt lemon juice and make slightly watery batter.

  3. 3

    Sprinkle Coriander leaves and keep batter for 10 mins.

  4. 4

    After 10 mins it will turn into perfect pakoda batter heat oil in a pan.

  5. 5

    Put a spoon full (as per your design taste or size) batter into oil and deep fry them in slow flame

  6. 6

    Fry all Crispy and spicy onion bites and serve with green chutney and tomato sauce

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Parul Sharma
Parul Sharma @cook_9632390
on February 28, 2019 18:07

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