Wash meat, shrimps and stockfish, add onions and pepper,salt and seasoning then add water and boil till done.

Put Ur washed waterleaves in a pot and boil the water dry, then add ur meat n stock, crayfish, perewinkles, dryfish and allow to cook, add palm oil and taste that everything is appropriate or balance where less and cover to cook well then add ur bitterleave, stir and turn off heat. The first day it will taste a bit bitter but afterwards it's yummy sweet. It's a healthy vegetable soup.