Bhajia

#authormarathon...it's been a while since I made these! Just delicious👌
Bhajia
#authormarathon...it's been a while since I made these! Just delicious👌
Steps
- 1
Boil potatoes for 20mins
- 2
Let them cool
- 3
Mix the dry ingredients then add water to make a thick paste
- 4
Chop the dhania and crush garlic add into the paste
- 5
Cut the potatoes into small pieces
- 6
Add the cut potatoes in the paste and let them coat well
- 7
Deep fry in hot oil
- 8
When they turn golden brown remove from oil and place on a serviet to drain excess oil
- 9
Enjoy
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